Description
Soft honey nougat enrobed in Belgian milk chocolate, handcrafted according to the original Sally Williams recipe from the finest ingredients. Made in South Africa.
Nougat [Glucose Syrup (Corn derived), Sugar, EGG White, Honey, Wafer Paper [Potato Starch and Vegetable Oil {Olive Fruit}] ,Flavouring, Corn Starch], MILK Chocolate, [Sugar, Cocoa Butter, Whole Cow’s Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Flavouring].